Dhaba Lamb (BONE): Mirchi Restaurant

Experience Authentic Flavours: Dhaba Lamb BONE at Mirchi Restaurant, Stoke-on-Trent

Ready for a true taste of India? At Mirchi Restaurant, Stoke-on-Trent, we're proud to bring you our Dhaba Lamb BONE, a dish packed with authentic flavour and tradition.

Dhaba style cooking comes from the roadside eateries in India, known for their rustic, hearty meals. Our Dhaba Lamb BONE captures this spirit perfectly. We use tender lamb cooked on the bone, which adds incredible depth and richness to the curry. The bone slowly releases its flavour as it simmers, making the sauce incredibly delicious.

Our chefs use a special blend of aromatic spices, slow-cooking the lamb until it's falling off the bone and meltingly tender. The result is a rich, warming, and deeply satisfying dish that's perfect for any curry lover.

Forget bland curries – this is the real deal. The spices are perfectly balanced, offering a fragrant and flavourful experience without being overwhelmingly hot. It's the kind of dish that warms you from the inside out and leaves you wanting more.

Pair it with fluffy rice or warm naan bread to soak up every last drop of the amazing sauce. It's a meal meant to be savoured, a journey to the heart of Indian home cooking.

Come down to Mirchi Restaurant, Stoke-on-Trent, and experience the magic of our Dhaba Lamb BONE. It's more than just a meal; it's a taste of authentic Indian heritage. We can't wait for you to try it!

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πŸ“ Local Service (Stoke & Surrounding Areas):

• Hanley
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• Fenton
• Newcastle-under-Lyme
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• Burslem

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For Inquiries.

☎️ 01782 284488
πŸ“© info@mirchistoke.co.uk