01782284488
60 Snow Hill, Hanley, Stoke-on-Trent, Staffordshire, ST1 4LY
Vegan food encompasses all edible items derived solely from plants, excluding any animal products or byproducts. This includes fruits, vegetables, grains, legumes, nuts, and seeds, prepared in countless delicious and nutritious ways. ....
Order OnlineCrispy and light, Papadams are the perfect crunchy sidekick to complement your meal with their savory, satisfying bite!
Fresh, colorful, and crunchy, a Relish Tray adds a burst of flavor and nutrition to your table with every bite!
INDIAN AUTHENTIC TOMATO FLOURED SOUP FINISHED WITH BLACK PEPPER TAMARIND PULP.
LENTIL DOUGHNUT MADE WITH SOUTH INDIAN SPICES & SERVED WITH SAMBAR AND CHUTNEYS.
LENTIL DOUGHNUT SOAKED WELL & SERVED WITH LENTIL SAMBAR
ANOTHER POPULAR DISH OF SOUTH INDIAN ORIGIN. A RICH FAIRLY HOT TASTE. PREPARED WITH GARLIC, CHILLI & TOMATO PUREE, FAIRLY HOT.
Thick Rice and Lentil Crepes served with Sambar and Chutney.
Thin Crispy Rice & Lentil Crepes stuffed with fresh Chopped Onions and Coriander served Sambar and chutney.
Thin Crispy Rice & Lentil Crepes stuffed with Potato Mixture Served with Sambar and Chutney.
Thick spongy Rice & Lentil Crepes topped with fresh chopped Onions and Indian spicy podi served with Sambar and chutney.
Onion and Tomato Mixture simmered with Aromatic Indian Spices.
Thin Crispy Rice & Lentil Crepes Stuffed with Spinach, Potato Mixture with South Indian Spices. Served with Sambar and Chutneys.
Thick Rice Crepes topped up with Onion and Tomato Mixtures.
Thin Crispy Rice & Lentil Crepes stuffed with Mushroom Mixture with South Indian Spices. Served with Sambar and Chutneys.
Fresh chilli stuffed with spicy Masala and deep fried.
Crispy on the outside and soft inside, Masala Punugulu is a perfect snack that packs a punch of spices in every bite.
Vegetable balls spiced with Chefs Special Spice Mix, deep-fried and tossed in Manchurian sauce.
Potato Mixture battered with Basan Flour Mixture and deep fried.
DEEP FRIED INDIAN RICE CUBES WITH AROMATIC INDIAN SPICY MIXTURE .
Crispy Fried Onion and Fennel in spiced Chickpea batter.
Punjabi samosa are crisp fried Indian snack with a spicy potato , vegetable &peas filling !Fried.
Vegetable Samosa Served with Chickpea Masala Sauce and finished with Tangy spicy sauce , garnished with Chopped Onion and Bhujia.
Most suitable for beginners, Korma is a delicate preparation of Coconut MILK & Spices, producing a very mild but rich, creamy flavour. Very mild.
Tikka Masala is a Tomato and COCONUT Cream-based sauce with lots of traditional Indian Spices, including Ginger, Turmeric and Red Chilli Powder, Garam Masala, Coriander and Cumin. It is a very famous curry in UK.
A Tomato based Sauce with Peppers, Cumin and Coriander.
ANOTHER POPULAR DISH OF SOUTH INDIAN ORIGIN. A RICH FAIRLY HOT TASTE. PREPARED WITH GARLIC, CHILLI & TOMATO PUREE, FAIRLY HOT.
A SPECIAL PREPARATION OF A WIDE RANGE OF SPICES, GARLIC & GARNISHED WITH TOMATO. HOT DISTINCTIVE FLAVOURdistinctive flavour.
THOROUGHLY GARNISHED WITH ONION, TOMATO & SELECTED SPICES. TO PROVIDE A DISH OF MEDIUM STRENGTH
It is a succulent spicy sauce with Mix peppers A topping of fresh fried Onions, Tomatoes & Green Chillies. Aromatic Herbs add the superb finishing touch to this classic dish.
Fresh ground spices and then simmered with delicious Tomato Gravy.
Onion and Tomato Mixture simmered with Aromatic Indian Spices.
A special preparation of a wide range of Spices, Garlic & garnished with Tomato. Hot distinctive flavour.
FRESH DICED VEGETABLES COOKED WITH LONG GRAIN BASMATI RICE AND SIGNATURE MASALA & SERVED WITH CURRY SAUCE.
FRESH MUSHROOM COOKED WITH LONG GRAIN BASMATI RICE & SIGNATURE INDIAN BIRYANI MASALA & SERVED WITH CURRY SAUCE.
POTATO, CHICKPEAS COOKED WITH LONG GRAIN BASMATI RICE & SIGNATURE INDIAN BIRYANI MASALA & SERVED WITH CURRY SAUCE.
BAINGAN MIRCHI KA SALAN IS A TRADITIONAL INDIAN CURRY ORIGINATING FROM HYDERABAD. THE STEW CONSISTS OF FRIED EGG PLANTS AND LARGE GREEN CHILLI PEPPERS THAT ARE COOKED IN COCONUT & PEANUT BASED CURRY SAUCE WITH THE INDIAN FIVE SPICE BLEND KNOWN AS PANCH PHORAN.
THESE CURRIED BRINJALS ARE STUFFED WITH A PEANUT MASALA AND SIMMERED WITH FRESH CURRY LEAVES AND SPICES. THIS IS POPULAR SIDE DISH FROM ANDHRA AND TELANGANA, EATEN WITH RICE OR CHAPATI.
Fresh Okras simmered in freshly crushed Black Peppercorns, tangy and spicy.
Kadala Curry is a delicious and flavourful curry made with Black Chickpeas, Onions, Herbs, Coconut and a bevy of warming Spices. This popular Curry is traditionally served with Rice or Roti in Kerala cuisine
Udipi Korma is creamy flavoured Mixed Vegetable recipe made with an authentic South Indian Style coconut Masala. It is known for its mild spice and creamy taste.
Ladies finger cooked with tangy, spicy and very flavourful authentic Curry sauce. It is the perfect combination with Rice.
Mixed Vegetables are cooked with fresh ground Spices and then simmered with delicious Tomato Gravy.
Thick spongy Rice & Lentil Crepes topped with fresh chopped Onions and Indian spicy podi served with Sambar and chutney.
Chettinad is a flavourful South Indian dish that combines assorted South Indian Vegetables with a rich and aromatic Gravy. Made with freshly ground Masalas.
Enjoy the soft, pillowy goodness of Plain Naan, a perfect accompaniment that’s great for scooping up your favorite curries and gravies!
Experience the aromatic delight of Garlic Naan, where the irresistible flavor of roasted garlic meets soft, fluffy bread, making it the perfect partner for your favorite curries!
Savor the delightful combination of flavors in Coriander Naan, where the aromatic fresh coriander create a tasty, fragrant bread that elevates any meal!
Savor the delightful combination of flavors in Garlic Coriander Naan, where the aromatic garlic and fresh coriander create a tasty, fragrant bread that elevates any meal!
Ignite your taste buds with Garlic Chilli Naan, where the bold heat of chili meets the rich flavor of garlic, creating a deliciously spicy bread that enhances every bite of your meal!
Experience the aromatic delight of Chilli Naan, where the irresistible flavor of roasted Chilli meets soft, fluffy bread, making it the perfect partner for your favorite curries!
Mixed Vegetables are cooked with fresh ground Spices and then simmered with delicious Tomato Gravy.
Enjoy the wholesome goodness of Tandoori Roti, a classic unleavened bread baked to perfection in a clay oven, offering a delightful smoky flavor that pairs beautifully with any curry!
Enjoy the wholesome goodness of Garlic Roti, a classic unleavened bread baked to perfection in a clay oven, offering a delightful smoky flavor that pairs beautifully with any curry!
Relish the simplicity of Chapati, a soft and versatile unleavened bread that complements any meal, making it the perfect vehicle for scooping up your favorite dishes!
Indulge in the flaky goodness of Malabar Paratha, a delightful layered bread that adds a rich, buttery taste to your meals, making every bite a delicious experience!
Kothu Paratha is a popular street food dish from South India, particularly in Tamil Nadu and Kerala. It's made by chopping up leftover roti (flatbread) into small pieces and stir-frying it with vegetables, and spices. The result is a flavorful and satisfying dish
Enjoy the hearty and flavorful Vegetable Kothu Paratha, where crispy paratha meets a vibrant mix of vegetables and spices for a satisfying meal!
Enjoy the hearty and flavorful Mushroom Kothu Paratha, where crispy paratha meets a vibrant mix of vegetables and spices for a satisfying meal!
Dive into the comforting goodness of Dal Tadka, a deliciously spiced lentil dish that warms the soul with every bite!
Enjoy the vibrant flavors of Aloo Gobi, a delightful blend of spiced potatoes and cauliflower that makes every meal a celebration!
Savor the earthy goodness of Saag Bhaji, a hearty dish that brings a burst of flavor to your plate with every bite!
Delight in the vibrant flavors of Saag Chana, where tender potatoes meet luscious spinach for a wholesome dish that warms the soul!
Delight in the vibrant flavors of Saag Mushroom, where fresh mushrooms meet luscious spinach for a wholesome dish that warms the soul!
Savor the earthy goodness of Mushroom Bhaji, a hearty dish that brings a burst of flavor to your plate with every bite!
Delight in the vibrant flavors of Saag Aloo, where tender potatoes meet luscious spinach for a wholesome dish that warms the soul!
Spice up your meal with Bombey Aloo, a flavorful potato dish that’s as delicious as it is comforting!
Dive into a bowl of freshness with a mixed salad, where vibrant veggies and zesty flavors come together for a guilt-free delight!
Enjoy the zing of an Indian desi salad, where fresh ingredients and bold spices create a delightful burst of flavor in every bite!
Crispy and addictive, chips are the perfect snack to elevate any gathering or movie night!
LONG GRAIN BASMATI RICE TOSSED WITH FRESH VEGETABLE AND CHEFS AROMATIC SOYA MIX.
LONG GRAIN BASMATI RICE TOSSED WITH FRESH MUSHROOMS, ONIONS & CHEFS AROMATICSOYA MIX.
VEGETABLE HAKKA NOODLES ARE INDO-CHINESE NOODLES PREPARED WITH ONIONS, BELL PAPPERS, CABBAGE, CARROTS TOSSED UP WITH SAUCES.
INDO-CHINESE QUICK STIR-FRY NOODLES PREPARED WITH MUSHROOMS, ONIONS, BELL PEPPERS, CABBAGE, CARROTS & SCALLIONS. STIR-FRIED WITH AROMATIC CHEFS CHINESE SPICES.
LONG GRAIN BASMATI RICE TOSSED WITH FRESH VEGETABLE & CHEFS AROMATIC SPICY SCHEZWAN SOYA MIX.
LONG GRAIN BASMATI RICE TOSSED WITH FRESH MUSHROOMS, ONIONS & CHEFS SPICY SCHEZWAN AROMATIC SOYA MIX.
VEGETABLE HAKKA NOODLES ARE INDO-CHINESE NOODLES PREPARED WITH ONIONS, BELL PAPPERS, CABBAGE, CARROTS TOSSED UP WITH SPICY SCHEZWAN SAUCES.
LONG GRAIN BASMATI RICE TOSSED WITH FRESH MUSHROOMS, ONIONS & CHEFS SPICY SCHEZWAN AROMATIC SOYA MIX.