01782284488
60 Snow Hill, Hanley, Stoke-on-Trent, Staffordshire, ST1 4LY
When the weather calls for something deeply warming and nourishing, the Mutton Paya Shorba at Mirchi Restaurant, Stoke on Trent, is a perfect choice. This traditional soup is a beloved dish known for its rich flavour and comforting qualities.
Mutton Paya Shorba is made from lamb trotters that are slow-cooked for many hours. This long cooking process allows the natural goodness and flavour from the bones to release, creating a deeply savoury and gelatinous broth.
The soup is seasoned with a blend of aromatic spices, which enhance the rich mutton flavour and add a warming depth. The result is a hearty and flavourful soup that is both satisfying and invigorating.
Known for its nourishing properties, Mutton Paya Shorba is a substantial soup that can be enjoyed on its own or as a comforting start to a meal. It's particularly popular during colder months, offering a welcome warmth from within.
Traditionally, it's often enjoyed with fresh bread like naan or roti, perfect for dipping into the rich broth. For a taste of this traditional and comforting soup, visit Mirchi Restaurant, Stoke on Trent, and experience the richness of our Mutton Paya Shorba.
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π Local Service (Stoke & Surrounding Areas):
β Dine-in β’ Takeaway β’ Local delivery (5-mile radius)
β Catering for weddings, parties and corporate events in:
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π π π β¨ Cultural festivals across England
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βοΈ 01782 284488
π© info@mirchistoke.co.uk